Food

Meat and Potatoes, Kosher-for-Passover Style

Purées are wonderful as a side dish or background accompaniment.

Simple Beef and Carrot Tzimmes (Kosher for Passover)

Tzimmes is traditional at Rosh Hashanah but, for many, it is also a Passover favorite.

From One Coast to the Other: It’s Passover ‘to Go’

My head is spinning — a Passover seder meal totally planned ...

Passover Lemony-Onion Broiled Salmon

For those who follow the Passover Chabad customs ...

Lox, Gravlax, Smoked Salmon: How a Fish Became the Quintessential Jewish Dish

It’s the American Jewish classic that goes way beyond Sunday-morning breakfasts ...

Salted Caramel Hamantaschen

Salted caramel hamantaschen

Winter Farmers Market Feast

We generally think of bountiful harvests in late summer ...

Assassin’s Spaghetti

Keri White Spaghetti all’Assassina translates to “assassin’s spaghetti.” It is also known as “spaghetti bruciati” or “burnt spaghetti” and originates in the city of Bari...

Smoked Salmon: Beyond the Bagel

There are few more transcendent bites than a well-dressed bagel ...

Two Delicious Cakes Not Made by Me

Every now and then someone will bake for me.