Hot Chocolate: A Love Affair
Because I love chocolate, I was thrilled to learn that Jan. 31 is National Hot Chocolate Day. What could be better than a day...
New South Philly Shop Pays Homage to Traditional Jewish ‘Appetizing Stores,’ Features Artisanal Smoked...
Lauren Biederman started working in the restaurant industry when she was 15.
After bussing tables and hosting, she moved to serving and bartending, later taking...
One-Dish Chicken Dinners
Cooks love a one-dish meal. And winter really lends itself to this type of cooking — these dishes generally involve a lengthy simmer or...
Hot Beverages for Winter Socials
Winter is upon us and, normally, that means holiday parties, indoor gatherings and lots of time with extended family and friends. But not this...
Green Curry Chicken
With the chill in the air these days, I am craving hearty, warming foods. Stews, soups, roasts, casseroles.
Lately, I’ve branched out from my typical...
Ginger-Soy Braised Salmon
I love salmon seasoned with ginger and soy. The flavors complement the fish beautifully and provide a simple way to add interest and variety...
The Easiest Chanukah Donut Recipe Ever
This article originally appeared in The Nosher.
Latkes are far more popular during Hanukkah than doughnuts here in the U.S. While you can find...
Recipes: Chanukah Foods You Can Deliver to Loved Ones
LINDA MOREL | JE FOOD COLUMNIST
By now, certain things are abundantly clear.
The pandemic will pose a threat until vaccines are widely distributed. The...
Chanukah Foods From Around the World
North American Ashkenazi Jews may associate Chanukah celebrations with potato latkes and sufganiyot, but there’s nothing in the Maccabees story that says these are...
‘Latke-Coated’ Fish Is a Perfect Recipe for Chanukah
I am forever looking for ways to mix up the traditional holiday dishes. I want to color more or less inside the lines, but...