Philacatessen

Recipes, gift ideas, restaurant reviews and food news from around the Delaware Valley.

Pickled Onions: My New Culinary Swiss Army Knife

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I have always been a fan of pickled onions.

Meatballs Simplified: Bake ‘Em!

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Italian meatballs are somewhat of an Achilles heel for me.

Butternut Squash-Arugula Lasagna

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Although this dish has a decidedly autumnal tinge ...

Winter Greens Salad

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When we think of winter, salad is not the first thing that comes to mind.

Basque-Style Croquettes

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These snacks are ubiquitous throughout Spain.

Chopped Salad, Hold the Lettuce

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Like many of my creations, this was born out of necessity.

Pistachio Cookies

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I was invited to a viewing party for the Eagles-Giants game and, of course, offered to bring something. The hostess asked for a dessert...

Cake Pops

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Cake pops, aka cake truffles, are small orbs of heaven.

Tomato-Olive Braised Chicken

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I had a glut of bone-in chicken breasts in my freezer ...

Twice-Baked Potatoes

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These retro sides are simply delicious.