Tuesday, July 22, 2014 Tammuz 24, 5774

This Sephardic vegan substiture for chopped liver will have you asking to pass the matzah.

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The Bubbi Project takes on one of Judaism's favorite holiday foods: Purim hamantashen

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A true grandmother's recipe for soft, delicious hamantashen - just in time for Purim!

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A Modern Twist on Tradition

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