Looking to get more creative with your local or homegrown meals? Here's the scoop on a new series of classes organized by Fair Food, a nonprofit that advocates for local and sustainable agriculture. ...
What would you do if you walked into a bar on Shabbat and saw your rabbi sitting at one of the tables? Eli Freedman, an assistant rabbi at Rodeph Shalom, will be doing just that on June 8 as he discusses the finer points of beer in the Talmud as part of a free Philly Beer Week event.