Friday, March 27, 2015 Nisan 7, 5775

By:
JTA
From wars and elections to scandals and triumphs, JTA takes a look back at the highlights of the Jewish year 5773.
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Planning the Pre-Fast Meal When Yom Kippur Falls on Shabbat
By:
Linda Morel
The last meal consumed before the 24-hour Yom Kippur fast is always an act of logistical ingenuity. It must be nourishing and sustaining, efficiently served but not slapdash.
Comment0
By:
Sybil Kaplan, JTA
Breaking the fast has its own set of traditions. Egg and cheese dishes — dairy products in general — are popular among the Ashkenazim for the first foods after Yom Kippur. But traditions vary from country to country.
Comment0
By:
Rabbi Sue Levi Elwell
Most rabbis spend the summer months preparing for the High Holidays. This summer, my High Holiday preparation included travelling to Lucknow, India, with 16 other rabbis to immerse ourselves in a “service learning” approach to increasing global justice.
Comment0
Who's Sorry Now?
By:
Do we really seek forgiveness from those we have wronged? Why should we even attempt it? And when we do, why is it so difficult?
Comment1
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Religious Events

Fri. Mar 27
Jewish Learning Venture
10:30 AM-11:30 AM
Fri. Mar 27
Germantown Jewish Centre
6:00 PM
Fri. Mar 27
Society Hill Synagogue
6:15 PM-7:15 PM

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