Tuesday, July 29, 2014 Av 2, 5774
By:
Rivka Tal, JE Feature
Baked macaroni and cheese, spinach tart and other recipes compiled by an experienced foodie might bring just the right flavors to your Shavuot meals.
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By:
Joy Ladin
Shavuot, a holiday of transformation, is a fitting time to reflect on the trials and tribulations of gender transition.
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By:
Rabbi Robyn Frisch
Naomi's all-star role as an accepting mother-in-law to her son's non-Jewish wife, who later chose to convert, is a benchmark to which the Jewish community should aspire.
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By:
Ron Eisenberg
An expert on Jewish scholars explains everything you need to know about about the fiery Lag B'Omer holiday.
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A torch-lighting ceremony and hummus-making were among the activities at the day school's Israel Independence Day celebration.
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