Friday, April 18, 2014 Nisan 18, 5774
By:
Penny Schwartz, JTA
Frolicking frogs and magical matzah balls star in this season’s crop of Passover books for children.
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By:
Michele Alperin, JNS.org
Three rabbis share ways to add imagination, emotion, drama, sensitivity and meaning to your seder.
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By:
Deborah R. Prinz, JTA
Top off a successful seder with these delectable chocolate treats.
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By:
Linda Morel, JE Feature
Keep kids interested in the Passover seder — and satisfied — with these recipes from Tina Wasserman’s Entrée to Judaism for Families.
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Try these healthy, contemporary recipes from Tamar Ansh's A Taste of Tradition: Pesach — Anything’s Possible!
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