A Taste of Israel
By:
Rivka Tal, Jewish Exponent Feature
Grilled Corn (Dairy) Grilled corn has a delicious nutty roasted flavor. 6 ears of corn, husked 6 Tbsps. melted butter 2 tsps. ground cumin or your favorite herb 1 and 1/2 tsps. coarse salt Cut the ears of corn in half and trim off ends. Mix melted butter with cumin and salt. Brush the corn generously with the melted butter...